Restaurant manager

Mary Brown's Chicken

Date: 3 weeks ago
City: Kingston, ON
Est. CA$57,513 - CA$69,401 / yr
Contract type: Full time

    Education

    • Secondary (high) school graduation certificate

    Tasks

    • Analyze budget to boost and maintain the restaurant's profits
    • Develop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning supplies
    • Evaluate daily operations
    • Monitor revenues to determine labour cost
    • Plan and organize daily operations
    • Recruit staff
    • Set staff work schedules
    • Train staff
    • Balance cash and complete balance sheets, cash reports and related forms
    • Conduct performance reviews
    • Organize and maintain inventory
    • Ensure health and safety regulations are followed
    • Negotiate arrangements with suppliers for food and other supplies
    • Participate in marketing plans and implementation
    • Address customers' complaints or concerns
    • Provide customer service

    Experience

    • 1 year to less than 2 years

    Support for newcomers and refugees

    • Supports newcomers and/or refugees with foreign credential recognition

    Support for youths

    • Offers mentorship, coaching and/or networking opportunities for youth

    Support for Indigenous people

    • Offers mentorship, coaching and/or networking opportunities for Indigenous workers

    Supports for visible minorities

    • Offers mentorship programs that pair members of visible minorities with experienced employees
    • Durée de l'emploi: Permanent
    • Langue de travail: Anglais
    • Heures de travail: 32 to 35 hours per week

    For employers only

    Is this your company's job post? Verify ownership to manage this listing and receive applications directly.

    Claim this listing

    Looking to apply for this job? Use the Apply button above.