Host/hostess, restaurant
Buffet Royale Carvery
Education
- No degree, certificate or diploma
Work setting
- Restaurant
Tasks
- Attend to seating arrangements for large groups
- Greet customers
- Perform opening and closing activities
Work conditions and physical capabilities
- Fast-paced environment
Employment terms options
- Evening
- Flexible hours
Experience
- Will train
Employment terms options
- Weekend
Financial benefits
- Bonus
- Gratuities
- Durée de l'emploi: Permanent
- Langue de travail: Anglais
- Heures de travail: 3 to 20 hours per week
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